The Pioneer Woman Tasty Kitchen
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Basil Avocado Yogurt Sauce

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Level: Easy

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Description

Basil Avocado Yogurt Sauce is made with Greek yogurt instead of cream, so it’s light and refreshing. Great with grilled meat, seafood, and vegetables.

Ingredients

  • 7 ounces, weight Greek Yogurt (full Fat)
  • 2  Small Ripe Avocados, Pitted And Peeled
  • 1 Tablespoon Lime Juice
  • 1 teaspoon Maple Syrup
  • 1 ounce, weight Fresh Basil
  • 1 clove Garlic
  • 1 Tablespoon Olive Oil
  • Pinch Of Salt

Preparation

Place all ingredients in the bowl of a food processor and process until smooth, about 1 minute. Stop halfway through to scrape down the sides of the bowl. Refrigerate and use within one day.

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