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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Special Dietary Needs — Vegetarian
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
Vegetarian Recipes
“Refried” Beans Without the “Refry”
by WickedCreations and filed in Special Dietary Needs, Vegetarian
Healthy alternative seasoned “refried” beans without the extra added fat, made in your own blender. Seasoned with No Sodium Taco Seasoning, this is a sure win for all your Mexican dishes!
Zucchini-Corn Saute
by jubatt and filed in Special Dietary Needs, Vegetarian
A great vegetarian meal or just a way to use up summer produce. This easy dish makes veggies appealing to the kids.
Zucchini, Tomato & Gorgonzola Puff Pastry Tarts
by cookincanuck and filed in Special Dietary Needs, Vegetarian
Procrastination led me to this easy puff pastry tart that is bursting with the flavors of summer.
Zucchini, Carrot, Chickpea and Sweet Potato Fritters
by Vanessa and filed in Special Dietary Needs, Vegetarian
I invented these for a Daring Cooks challenge. It’s super quick and easy and I will definitely be putting them into regular rotation! Add whatever other spices and grated vegetables you want to personalize it.
Zucchini Succotash with Black and White Beans
by Duchess of Fork and filed in Sides, Special Dietary Needs, Vegetables, Vegetarian
This filling dish of veggies and beans is great alongside chicken or pork, but can also be eaten as a meal by itself.
Zucchini Ribbon Pasta with Lemon Tahini Sauce
by Spicy Richmond and filed in Special Dietary Needs, Vegetarian
A new great way to use up fresh zucchini from your garden!
Zucchini Quinoa Patties with Herbed Yogurt Sauce
by LittleYellowKitchen and filed in Special Dietary Needs, Vegetarian
This zesty vegetarian quinoa patty, loaded with protein, nutrients and awesome flavor, goes great with fish, chicken, tofu, veggies or simply as is!
Zucchini Patties
by Shea Sylvia and filed in Special Dietary Needs, Vegetarian
Not the healthiest way to get your veggies, but possibly the tastiest!
Zucchini Pasta
by Bev Weidner and filed in Special Dietary Needs, Vegetarian
I ran away on horseback with this dish.
Zucchini Parmesan
by SnoWhite @ Finding Joy in My Kitchen and filed in Special Dietary Needs, Vegetarian
A delicious vegetarian lasagna, made using zucchini in place of the noodles. A filling way to use up the abundance of garden zucchini!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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