The incredible edible zucchini is in season. These fritters are a great way to prepare them. They have a great crispy edge with a softer center. The mint gives them a refreshing touch in contrast with the feta. Even if you are not a feta fan, I encourage you to try it in this dish.
Fried yuca is a creative alternative to French fries. It is commonly prepared to accompany a barbecue, broiled chicken, or just on its own. The ingredients are simple and quantities will depend on how many people you want to surprise with this original dish.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!