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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Oatmeal Cookie Pancakes
by Jessica@A Kitchen Addiction
Big, fluffy pancakes that are filled with all of the flavors of an oatmeal raisin cookie!
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Sides — Fried
Fried Recipes
Onion Rings with Spicy Dipping Sauce
by Tricia @ Saving room for dessert and filed in Fried, Sides
Sweet onions dipped in a beer batter and fried to crispy perfection. Sometimes it’s good to be bad.
Note: The sauce is best if prepared several hours ahead of time; so plan ahead!
Okonomiyaki (Japanese Pancake)
by Elaine and filed in Fried, Sides
Okonomiyaki is a savory pancake topped with mayonnaise, green onions, pickled ginger and bonito flakes.
Grandma’s Latkes
by Allison @ Cuisineous and filed in Fried, Sides
Latkes, simply put, are potato pancakes. And though they traditionally aren’t much more than a glorified hash brown, there is a technique to frying them. I’ve had any number of latkes over the years and it took a lot of trial and error to get the “fry” just right. Here now, I share with you my method for frying latkes.
Cornmeal-Fried Onion Rings
by Riley - My Daily Morsel and filed in Fried, Sides
Crispy buttermilk-battered and cornmeal-crusted onion rings.
Pumpkin and Goat Cheese Arancini
by Riley - My Daily Morsel and filed in Fried, Sides
Fried pumpkin and goat cheese risotto balls.
Fried Green Tomatoes
by Ali B and filed in Fried, Sides
A simple Southern classic that takes minutes to put together!
Japanese Beef and Potato Croquettes
My husband calls them the Japanese version of shepherd’s pie, and it’s easy to see why as the croquettes are made of beef and mashed potatoes. Coated in panko and deep-fried, these fluffy balls are usually served with tonkatsu sauce and a side of shredded cabbage. Not only are they fun to make, they’re also a crowd pleaser for children and adults! This is an easy recipe your family will ask for again and again!
Zucchini Fritters
by Margaret@Kitchen Frau and filed in Fried, Sides
Kids will gobble up these tasty zucchini fritters—and so will adults. (Gluten-free version included, too!)
Crispy Fried Pickles
by Rikki and filed in Fried, Sides
I made several batches of fried pickles, adding in and taking out ingredients until I found one that is just the right amount of salty, crunchy, and delicious.
Perfect Beer Battered Onion Rings
by Krysten Schwartz and filed in Fried, Sides
I think you will really love these.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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