Three nights, four days with my girlfriends on a cruise! We slept four hours a night, survived on Red Bull and had the time of our lives. One of our stops was Atlantis resort on Paradise Island. We indulged on a cocktail created by Nobu Atlantis (yes, THAT Nobu!). Not only did they give us the recipe, but the bartender personally gave us a behind-the-bar demo, so that we could relive our wild vacation (as if we needed help!).
These tangy, slightly sweet drinks can be made as cocktails, served in high ball or martini glasses, or potent shots. I will warn you: these are not for the faint of heart and it is imperative that you hand your car keys to someone far more responsible before you start to drink them. Over the years, I found that I enjoy these drinks more when I add a splash of simple syrup.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!