by Chanda | My Farmhouse Table
The best Grilled Jalapeno Poppers With Bacon recipe. Spicy peppers stuffed with cream cheese and BBQ. Perfect appetizer for a party, tailgate, or casual fare.
by Taylor Kiser
So moist, soft and fluffy! This bread is all the best parts of fall in a gluten-free, grain-free, and dairy-free recipe!
by Nora Rušev
Pumpkin Oatmeal Pancakes are an easy, delicious and healthy breakfast idea for fall. Serve them with Greek yogurt to dip in—the kids will love it!
From sweet, firm and juicy cherries. Add some pepper and make it a rockstar jam!
by Jan Nunes-EnchartedCook.com
Looking for a new side dish for your next barbeque or bowl? Asian style pickles with lemon are ready in quick time!
This recipe for Chocolate Peanut Butter Special K Bars are the perfect sweet treat or dessert for potlucks, bake sales, or holidays.
This refreshing frothy beverage will transport you into the Wizarding World. Super easy only 5 ingredients!
by Patricia @ ButterYum
Cannoli might just be my very favorite Italian pastry, one we always enjoyed around the holidays. But it’s hard to find good cannoli outside of the big cities. Here’s my recipe for a homemade version that will rival any bakery around. Plan ahead: the filling should be made the day before you need it.
Better than anything from a jar, and easy enough to make on a busy weeknight, this simple marinara sauce recipe is for you!
by Leigh Suznovich of Jeanie and Lulu's Kitchen
These are such incredible and flavorful teriyaki chicken tacos served with fragrant scallion rice and a gorgeous Asian slaw!
by Lauren Cook
These candied pecans are deliciously sweet! They’re super versatile and perfect for topping any salad or ice cream. Enjoy!
Perfectly spiced black beans make a wonderful side dish. Only 5 minutes of prep, the Instant Pot does all the work for you!
by Sabrina Russo
White Gazpacho or Ajo Blanco is a cold Spanish soup made of cucumbers, green grapes, almonds and garlic. It’s refreshing and creamy, and happens to be vegan!
by Lindsay @ FunnyLoveBlog
The perfect side dish for breakfast, lunch, and dinner! These pair especially well with a mimosa.
Salmon is so quick and easy to prepare and today I’m dressing it up a little with this delicious mix of dried herbs and spices that compliment the salmon beautifully. This recipe makes 6 tablespoons, enough to season six 1 1/2 pound salmon fillets.
Prep: 10 mins Cook: -
Serves: 24 Level: Easy
Prep: 5 mins Cook: 8 hrs
Serves: 5 Level: Easy
Prep: 5 mins Cook: -
Serves: 1 Level: Easy
Serves: 10 Level: Easy
Serves: 12 Level: Easy
Prep: 20 mins Cook: 10 mins
Serves: 36 Level: Easy
Prep: 3 mins Cook: -
Serves: 4 Level: Easy
Serves: 6 Level: Easy
Prep: 2 mins Cook: -