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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Cherry Almond Quinoa Granola
A lightly sweetened, wholesome blend of cherries, almonds, oats, toasted quinoa, and coconut. It’s perfect for a quick snack or a hearty breakfast.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Flourless Chocolate Chip Chickpea Blondies with Sea Salt
by Monique of Ambitious Kitchen
Secretly healthy blondies made with chickpeas, peanut butter, and chocolate. They taste amazingly like peanut butter cookies. Flourless and no butter! Natural ingredients only!
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Condiments — Seasonings
Furikake: the salt and pepper of Japan. This crunchy, salty, nutty, earthy, briny topping that tastes slightly of seafood is a great all-purpose seasoning for rice, seafood, snacks, and more.
Seasonings Recipes
Zahtar
by Marjolein and filed in Condiments, Seasonings
I love, love, love Moroccan spices and flavouring. I use this so much, as a dry rub for meat, sprinkled over dips and fried vegetables. Just give it a try!
Whole Lotta Rub
by patiodaddio and filed in Condiments, Seasonings
There are times when we barbecue dudes need a whole lotta good rub that’s fresh, good and inexpensive. This is a great all-purpose rub that is very economical. All of the ingredients can be found in the bulk foods section of any good supermarket.
The recipe makes 14 pounds of rub, and it cost me just under $20, minus the cost of the food-safe bucket and lid.
Vanilla Bean Spice Set
by Deanna Segrave-Daly and filed in Condiments, Seasonings
Give the gift of vanilla this holiday! Homemade vanilla extract, vanilla sugar and vanilla salt will thrill any cook on your list—and it’s simple to make, too.
Tex-Mex Spice Mix
by missinthekitchen and filed in Condiments, Seasonings
Have I mentioned that I am really forgetful? I always forget things at the grocery store, like taco seasoning, so I came up with my own because I can’t live without Taco Tuesdays.
Tandoori Masala
by Aparna B. (Not A Leaf) and filed in Condiments, Seasonings
An aromatic spice mixture used in many Indian curries.
Taco Seasoning
by Purplepear and filed in Condiments, Homemade Ingredients, Seasonings
We have tacos once a week. This is much better than the store bought kind!
Taco Seasoning
by marysunshyn and filed in Condiments, Seasonings
Better than those pre-mixed, pre-packaged, processed seasoning blends, and super-easy to make ahead and keep on hand.
Taco Seasoning
by subau and filed in Condiments, Seasonings
Make your own taco seasoning! Use this recipe to make a single serving or multiply it to make a bulk amount for future uses.
Taco Seasoning
by LaraThalice and filed in Condiments, Seasonings
A quick taco seasoning recipe for those who are interested in making their own! Make it as mild or as spicy as you like! I prefer runny-nose inducing spice!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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