The Pioneer Woman Tasty Kitchen
Avatar Image

Strawberry Jalapeno Jam

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

12

Description

This strawberry jam has the nice warmth of jalapeno and serrano peppers. Best served over warmed cream cheese and Ritz crackers.

Ingredients

  • 4 cups Mashed Strawberries
  • 1 cup Minced Jalapeno (about 5-7) And Serrano Peppers (about 3)
  • ½ cups Lemon Juice
  • 2 ounces, weight Pectin
  • 7 cups Sugar

Preparation

Sterilize 12 half-pint canning jars and lids for at least 5 minutes. Set aside.

In a large stockpot, add strawberries, peppers, lemon juice, and pectin, and stir. Cook at high till boiling. Add sugar and stir till dissolved. Bring back to boil and cook for an additional minute. Remove from heat. The mixture may be foamy on top.

Using a funnel, ladle jam into jars, stirring before to get rid of the foam and to distribute the strawberries/peppers. Wipe down edges of jars with a damp rag and top with lids and screw on rings.

Bring water to boil in canning pot. Place jars in pot—water should be at least 1 inch above the jar tops. Process jars for 10 minutes in boiling water. Turn off heat, remove jars from pot to a wood surface, and let cool overnight. Do not tip jars or push on the lids until the following morning.

Serve over warmed cream cheese (1 minute in the microwave) and Ritz crackers. Enjoy!

(Recipe adapted from L. Sullivan at AllRecipes.com.)

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Avatar of Jamie G

Jamie G on 6.24.2013

Wow, my daughter and I tried this recipe over the weekend. Easy to follow and tasts great. Nice to know we now have a quick special treat in the cupboard.

Related Recipes

Blueberry Ginger Jam
Avatar Image by The Noshery in Canning
Sweet and bright blueberry ginger jam.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Sandplum Jelly
Avatar Image by Bev Sullivan in Canning
So pretty shimmering in a jar and so tasty spread on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Boysenberry Jam
Avatar Image by sweetsoursavory in Canning
Jam is one of the best ways to save the taste...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Strawberry Preserves with Vanilla Bean
Avatar Image by Christina Austin in Canning
Whole strawberry preserves: versatile preserve that is delicious on yogurt or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Intermediate


Homemade Bread and Butter Pickles
Avatar Image by beverlyb in Canning
Crisp and tangy pickles with a little sweetness, describes these bread and...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 20 Level: Intermediate