The Pioneer Woman Tasty Kitchen
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Christmas Jelly (Cherry Pineapple)

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Level: Easy

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Description

This recipe was passed down to me by a family friend. This sweet, delicious jelly serves as a great gift for the holidays (or anytime).

Ingredients

  • 1 can Crushed Pineapple (large Size)
  • 7-½ cups Sugar
  • ¾ cups Cherry Juice
  • ¼ cups Lemon Juice
  • 1 jar Red (or Green) Maraschino Cherries (20 Oz.), Chopped
  • 1 bottle Certo

Preparation

1. Combine pineapple, sugar, cherry liquid*, and lemon juice. Bring to a boil. Boil for 2 minutes. Remove from heat.

2. Add cherries and Certo. Stir for 5 minutes.

3. Pour in jars and seal.

* I use the cherry juice from the jar of maraschino cherries. If there is not 3/4 cup of cherry juice in the jar, just add enough water to make 3/4 cup.

2 Comments

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adeline on 7.14.2013

THIS SOUNDS SO YUMMY AND PRETTY…PERFECT FOR CHRISTMAS GIFTS.
THANKS FOR SHARING THIS…..

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mw28590 on 8.20.2010

You can also make this a green jelly by using green maraschino cherries instead of red ones–they are just a little more difficult to find.

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