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Very easy homemade granola with walnuts and dates.
Preheat oven to 350ºF.
Add all dry ingredients (except the oil, honey and chopped dates) to a mixing bowl and stir to combine. Add coconut oil and honey into a small bowl and microwave (or heat on stovetop) for 10 seconds or so or until melted. Pour over the oat mixture and use a spoon to stir until everything is coated.
Pour the granola mixture onto a baking sheet and gather it into a rectangle so that the ingredients aren’t spaced out. Bake for 35 to 40 minutes on the center rack of your oven or until granola is crispy and golden brown. Halfway through baking, mix granola around on the baking sheet with a spatula so that it bakes evenly. Remove from the oven and allow the granola to cool at least 10 minutes; this is where the clustering magic happens! Add the chopped dates before serving with yogurt, milk and/or fruit!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!