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A wholesome and tasty way to start the day. These whole wheat waffles are vegan and topped with a favorite combo, strawberry banana.
In a medium bowl, combine whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, and allspice. Whisk in water slowly, until the batter is at the desired consistency. Add vanilla and olive oil. Whisk.
Preheat your waffle maker according to manufacturer’s instructions. Pour some batter into the hot waffle iron and cook according to the manufacturer’s instructions. When done remove the waffle onto a plate and repeat with remaining batter.
Top with fresh sliced strawberries, sliced bananas and drizzled honey
Serving suggestions: Serve with a eggs for a complete breakfast. Don’t forget your favorite morning beverage. Coffee? Tea?
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!