The Pioneer Woman Tasty Kitchen
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Waffles

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Level: Easy

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Description

My family & I think these waffles are worth digging out the waffle iron! They are so much more tasty than the frozen kind!

Ingredients

  • 1-½ cup Flour
  • ½ cups Cooking Oats
  • 1 Tablespoon Sugar
  • 2-½ teaspoons Baking Powder
  • ½ teaspoons Salt
  • 2 whole Eggs, Lightly Beaten
  • 1-½ cup Milk
  • ½ cups Butter, Melted

Preparation

1. Begin by preheating the waffle iron, lightly spray with non-stick cooking spray, if desired.

2. Mix together flour, oats, sugar, baking powder and salt.

3. In another bowl, stir together lightly beaten eggs, milk and melted butter.

4. Pour wet ingredients into a “well” of the dry ingredients and stir until just mixed.

5. Bake waffles in waffle iron according to the manufacturer’s instructions.

6. Serve with lots of butter and syrup!

2 Comments

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Profile photo of Sex, Food, and Rock & Roll

Sex, Food, and Rock & Roll on 3.30.2010

The oatmeal gives these a slightly hearty, nutty flavor and texture. But they’re still wonderfully fluffy! Awesome recipe, thank you for sharing!

Profile photo of wallajohnson

wallajohnson on 8.15.2009

Very good…eating them right now and enjoying immensely! I like the little bit of texture that the oats add…nice!

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