The Pioneer Woman Tasty Kitchen
Profile Photo

Tropical Granola Parfait

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

3
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

The perfect granola that’s studded with pineapple and macadamia nuts and layered with a lemon, vanilla yogurt.

Ingredients

  • FOR THE GRANOLA:
  • 3 cups Rolled Oats
  • 1 cup Shredded Coconut
  • ¼ cups Brown Sugar
  • 1 teaspoon Ground Nutmeg
  • ½ cups Roasted Macadamia Nuts, Chopped
  • ½ teaspoons Kosher Salt
  • ¼ cups Maple Syrup
  • 2 Tablespoons Vegetable Oil
  • ½ cups Dried Pineapple, Chopped
  • FOR THE PARFAITS:
  • 6 ounces, weight Lemon Yogurt
  • 1 Tablespoon Fresh Lemon Juice
  • 1 cup Fresh Berries
  • 2 Tablespoons Honey
  • 6 ounces, weight Vanilla Yogurt

Preparation

Preheat oven to 275 F.

Combine oats, coconut, sugar, nutmeg, nuts, and salt in a bowl. Pour in syrup and vegetable oil and stir to combine. Spread evenly over a baking sheet and bake for 35-45 minutes, stirring every 15 minutes until crisp and lightly browned.

Remove the baking sheet from the and allow granola to cool. Then stir in dried pineapple. Store in an airtight container until ready to use.

For the parfait combine lemon yogurt with lemon juice. Layer parfaits in this order: granola, lemon yogurt, berries, drizzle of honey, granola, vanilla yogurt, granola and more berries.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Gingerbread High Protein Oatmeal
Profile Photo by Taylor Kiser in Breakfast, Special Dietary Needs
This quick and easy gingerbread high protein oatmeal recipe is a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Easy Vegan Crustless Veggie Quiche
Profile Photo by Itzel Wiewel in Breakfast, Special Dietary Needs
Vegan cooking is all about flavoring and using the right herbs...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Healthy Zucchini Pancakes
Profile Photo by SpoonOf in Breakfast
Zucchini never was my favorite vegetable, maybe because I never knew...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Protein Pancakes with Bananas
Profile Photo by SpoonOf in Breakfast
Protein pancakes with bananas is a brilliant alternative to traditional flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Whole Wheat Crepes
Profile Photo by Olga in Breakfast, Desserts
This is one of my favorite Russian recipes and a great...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy