The Pioneer Woman Tasty Kitchen
Profile Photo

The Ultimate French Toast

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A fun twist on on everyone’s favorite French toast recipe with a secret ingredient that will have you begging for a second helping!

Ingredients

  • 4  Eggs
  • 2 Tablespoons Heavy Cream
  • 2 teaspoons Honey
  • 1 Tablespoon Sugar
  • 2 teaspoons Cinnamon
  • ½ teaspoons Ground Cardamom
  • 1 Tablespoon Vanilla Extract
  • ½  Lemon, Zest Only
  • 1 cup Panko Bread Crumbs
  • 8 slices Country Loaf, Challah Or Brioche Bread
  • 2 Tablespoons Butter, Melted

Preparation

1. Mix together eggs, heavy cream, honey, sugar, spices, vanilla and lemon zest. Use a whisk to fluff eggs up.
2. Use a separate dish for the panko crumbs.
3. Heat a skillet on medium heat. Dip bread in the egg mixture first until saturated and then transfer and lightly coat it with panko crumbs.
4. Brush skillet with melted butter and add the French toast. Cook until golden brown.
5. Serve with warm syrup.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Guy

Guy on 6.23.2013

This is something a breakfast restaurant should have on the menu. I have had this recipe in my box for sometime. Bought cardamom pods, roasted and ground them just for this recipe. What an unexpected twist! I think the lemon zest and the cardamom work off of each other, I was worried about the amount of cinnamon as I use ground Siagon cinnamon (read strong) but you could barely tell it was in there. 5 mitts up!

Related Recipes

Nursing Mama’s Baked Oatmeal
Profile Photo by erinjoyous in Breakfast
Chocked full of nutrients and wholesome goodness from flax seed, quinoa,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Spicy Egg In The Hole
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
The classic gets a heated upgrade with this spicy egg in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Avocado Toast with Smoked Salmon and Poached Egg
Profile Photo by Nam | The Culinary Chronicles in Breakfast
Simple ingredients combined to make a stellar breakfast!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Cornmeal Pancakes with Pancetta & Fig Maple Syrup
Profile Photo by Sabrina Russo in Breakfast
This is my Italian take on pancakes: cornmeal cakes with crispy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Banana Kiwi Green Smoothie Bowl
Profile Photo by Gayle | Pumpkin 'N Spice in Breakfast
This Banana Kiwi Green Smoothie Bowl is the perfect way to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy