The Pioneer Woman Tasty Kitchen
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Strawberry Banana Mother’s Day Muffins

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Level: Easy

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Description

Treat Mom to breakfast in bed with Strawberry Banana Mother’s Day muffins! Easy, moist and delicious! Something special for Mom on Mother’s Day!

Ingredients

  • 3 whole Ripe Bananas
  • ½ cups Butter
  • ½ cups Brown Sugar
  • ½ cups Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 2 cups Flour
  • 1 teaspoon Baking Powder
  • 1 cup Strawberries, Sliced (Frozen Work Well, Thaw And Drain Before Slicing)

Preparation

Heat oven to 350ºF.

Mash bananas in a medium-sized bowl and set aside.

Beat together butter and sugars. Beat in egg and vanilla.

Sift together flour and baking powder. Add to butter mixture. Beat well. Fold in mashed bananas and sliced strawberries.

Grease 12 muffin tins or use paper liners. Fill tins right to the top with batter. Bake at 350ºF for 25 minutes or until toothpick inserted in a muffins comes out clean.

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