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Healthy, filling baked oatmeal, full of fresh strawberries and topped with bananas and cinnamon and sugar. A fun alternative to traditional oatmeal.
Preheat oven to 350ºF.
In a small bowl add oats, cinnamon, baking powder, salt, egg white, vanilla extract and stir. Add milk and strawberries, stir again.
Place mixture into a 8- or 10-ounce oven safe dish (I used a 10-ounce ramekin). Top with bananas and cinnamon sugar. Place in the oven and bake for 15-20 minutes, until firm.
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