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This granola is easily customizable, and uses only honey for added sweetness.
Preheat the oven to 325ºF.
In a large bowl combine the oats, almonds, coconut, and raisins. Add in the canola oil and honey and stir to combine.
Place the mixture on a rimmed baking sheet covered with parchment paper and spread out as thinly as possible. Bake for 25 minutes, stirring the mixture every 5 minutes after the first 10 minutes, or until the mixture is golden brown. Let cool in the pan but stir every once in a while as it cools to prevent too much clumping. Enjoy!
Easy breakfast sandwich you just cook in the broiler in a few minutes! Also great on a whole grain bagel.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!