The Pioneer Woman Tasty Kitchen
Profile Photo

Root Beer Float French Toast

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A friend of mine mentioned a great little breakfast place in Colorado that serves Root Beer French Toast. I’ve never eaten there, but I could only imagine. So, I told the family about this and we all agreed I needed to come up with something, too. I think it was really funny that as I was cooking and taking pictures for my blog, Julie & Julia was on in the background.

Ingredients

  • FOR THE FRENCH TOAST:
  • 2 whole Eggs
  • ½ cups Milk
  • 1 teaspoon Root Beer Extract
  • 1 teaspoon Vanilla Bean Paste Or Vanilla
  • 1 pinch Salt
  • 1 loaf French Bread Or Brioche
  • _____
  • FOR THE ROOT BEER SYRUP:
  • 1 cup Very Hot Water
  • 1 cup Granulated White Sugar
  • 1 cup Brown Sugar
  • 1 teaspoon Root Beer Extract
  • ½ teaspoons Vanilla
  • ½ teaspoons Butter Flavoring

Preparation

In a bowl or pie plate with at least 2″ sides, mix together eggs, milk, root beer extract, vanilla, and salt. This is not a pretty color. Slice your French bread into 1/2 inch slices. Get a non-stick pan nice and hot and spray with non-stick cooking spray.

Get your dipping station ready. Dip both sides of bread slices in the egg mixture, coating both sides, and add to the hot pan. Spray the tops of the bread with non-stick spray too and flip when bottoms are loosened from the pan and golden brown. Remove to a plate when both sides are golden brown and top with butter, root beer syrup, whipped cream, and a marachino cherry.

Root Beer Syrup:

Combine very hot water, granulated white sugar, and brown sugar. Heat in the microwave 30 seconds at a time and stirring until all sugar is dissolved. Add the extracts and flavoring. Serve over Root Beer Float French Toast.

One Comment

You must be logged in to post a comment.

Profile photo of Nela

Nela on 2.14.2011

Looks delicious! :)

No Reviews

You must be logged in to post a review.

Related Recipes

Potato Pancakes with Filet Mignon and Fried Eggs
Profile Photo by Jen @ Peanut Butter and Peppers in Breakfast
Savory potato pancakes, topped with thinly sliced melt-in-your-mouth filet mignon and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Blueberry French Toast Casserole
Profile Photo by DeLynn's Delectables in Breakfast
This is a great breakfast casserole to make for a potluck...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Eggnog Donut Muffins
Profile Photo by Show Me the Yummy in Breakfast
Eggnog donuts that are baked like muffins! Fluffy, moist, filled with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Roasted Asparagus with Poached Eggs & Basil Hollandaise
Profile Photo by Natalie Wiser-Orozco in Breakfast
Decadent and healthy, this breakfast is perfect for the holidays while...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Coconut Milk Breakfast Quinoa
Profile Photo by warmvanillasugar in Breakfast
This breakfast quinoa is a great substitute to regular oatmeal! Served...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy