The Pioneer Woman Tasty Kitchen
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Protein Pancakes with Banana

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Level: Easy

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Description

This simple recipe shows you how to make incredible fluffy and light banana protein pancakes. Tasty and super easy to make!

Ingredients

  • 2  Eggs
  • 1 teaspoon Baking Soda
  • 2 cups Water
  • 40 grams Vanilla Protein Powder
  • 20 grams Coconut Flour
  • 1 teaspoon Cinnamon
  • 1  Ripe Banana
  • 70 grams Oats
  • 1 teaspoon Coconut Oil, Divided
  • 50 grams Blueberries And Raspberries
  • Honey, To Serve

Preparation

In a large bowl, mix eggs, baking soda, water, protein powder, coconut flour and cinnamon.

In a blender or food processor, blend ripe banana and oats. Mix into the batter. Add 1/2 teaspoon coconut oil into the bowl, and mix well.

Heat remaining coconut oil in a frying pan. Portion out pancakes and cook over medium heat. Once you see tiny bubbles appear, it’s time to flip the pancake!

Serve drizzled with honey.

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