The Pioneer Woman Tasty Kitchen
Profile Photo

Grain-Free Dreamsicle Pancakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

5
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Meyer lemons plus clementines plus vanilla beans equals dreamsicles for breakfast.

Ingredients

  • FOR THE PANCAKES:
  • 2 cups Blanched Almond Flour
  • ½ cups Coconut Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Kosher Salt
  • 3 whole Meyer Lemons, Zest And Juice (See Note)
  • 4 whole Eggs
  • 1 cup Plain, Whole Milk Yogurt
  • 1 cup Unsweetened Applesauce
  • 1 Tablespoon Vanilla Bean Paste (see Note)
  • 1 dash Vanilla Stevia (to Taste)
  • Coconut Oil, For Greasing Skillet
  • Honey (optional, For Serving)
  • FOR THE COMPOTE:
  • 6 whole Clementines, Peeled And Diced
  • 1 teaspoon Vanilla Bean Paste (see Note)

Preparation

For the pancakes:
Combine almond flour, coconut flour, baking soda, salt, and the zest from the lemons in a large bowl. Whisk to combine.

In a medium-sized bowl, whisk together the eggs, yogurt, applesauce, juice from two of the lemons (you’ll use the juice from the third in the compote), vanilla stevia and the vanilla bean paste.

Pour the wet ingredients into the dry mixture and stir to combine.

Heat a skillet over medium-low heat and brush some coconut oil on the surface. I use a 1/4 cup measuring cup to scoop dollops of pancake batter, place them on the pan, and spread them out a bit. The batter will be thicker than traditional pancake batter, so they need a little help spreading. Leave some space between the scoops—you’ll need to cook these in batches. For best results, cover the pan to allow pancakes to steam while they cook. Cook until the edges look dry and the pancakes are golden brown on the bottom. Flip and cook on the other side until golden brown. Remove cooked pancakes to a plate. Keep them warm while you continue to cook the rest of the batter in batches.

To make the compote, combine the clementine pieces, vanilla bean paste, and the juice from the remaining lemon in a small bowl.

Serve the compote over the pancakes and drizzle with honey.

Notes:
1. If you don’t have vanilla bean paste, you can use 1 teaspoon of vanilla extract in the batter and 1/4 teaspoon in the compote.
2. If you can’t find Meyer lemons, substitute one lemon and two clementines (juice and zest) instead of the 3 lemons.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Carrot Cake Banana Bread Baked Doughnuts
Profile Photo by Nancy @ Coupon Clipping Cook in Breakfast
These yummies even come topped with cream cheese frosting.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


English Muffin Breakfast Sandwiches
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
These English muffin breakfast sandwiches are definitely next level using homemade...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Berry Breakfast Smoothie
Profile Photo by Patricia @ ButterYum in Breakfast
We've been treating ourselves to berry breakfast smoothies each morning. Too...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Blueberry & Pepita Baked Oatmeal
Profile Photo by PW Food & Friends in Breakfast
Baked oatmeal is a fantastic make-ahead breakfast that can be “made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Vanilla Funfetti Waffles
Profile Photo by Julie {The Old School Cook} in Breakfast
Delicious vanilla flavored waffles with fun sprinkles for breakfast-or serve for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy