The Pioneer Woman Tasty Kitchen
Profile Photo

Gluten-Free Banana Pancakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Healthy banana pancakes made with brown rice flour for a delicious gluten-free breakfast.

Ingredients

  • 2 whole Ripe Bananas, Mashed
  • 2 whole Eggs
  • ¾ cups Almond Milk
  • 1 Tablespoon Coconut Oil
  • 1 Tablespoon Agave Nectar
  • 1 teaspoon Vanilla Extract
  • 1-½ cup Brown Rice Flour
  • ¼ teaspoons Salt
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Cinnamon
  • ¼ teaspoons Cardamom

Preparation

In a mixing bowl, mash the bananas with a fork until mostly smooth. Add the eggs, milk, oil, agave, and vanilla. Mix until combined.

In a separate bowl, combine the flour, salt, baking powder, cinnamon, and cardamom. Stir to combine.

Incorporate the flour mixture into the banana/egg mixture and stir just until combined.

Heat a skillet to medium heat and add a dollop of butter or some oil. Form small pancakes on the skillet (about 2-3 tablespoons each) and allow them to cook a couple of minutes, until the sides begin to set up, before flipping to the other side. Cook another 3 to 5 minutes until pancakes are cooked all the way through.

Makes 10 – 12 small pancakes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Lemon Poppy Seed Pancakes
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
These lemon poppy seed pancakes are so fluffy and incredible for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Paleo Sweet Potato Pancakes
Profile Photo by Silvia Ribas in Breakfast
These Paleo Sweet Potato Pancakes are deliciously gluten-free, made with a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Paleo Overnight Oats with Cherries, Dragon Fruit & Figs
Profile Photo by Justina Elumeze in Breakfast
This bowl of paleo and gluten-free chocolate overnight oats doesn't just...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


(Healthier) Homemade Reese’s Puffs
Profile Photo by Angelina Papanikolaou in Breakfast
Homemade Reese's Puffs Cereal are chocolatey and peanut buttery with just...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Layered Chocolate Yoghurt Chia Seed Cups
Profile Photo by Sal @ Berry Sweet Life in Breakfast
Layered Chocolate Yoghurt Chia Seed Cups.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy