The Pioneer Woman Tasty Kitchen
Profile Photo

Gingerbread Pancakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

The flavors and spices of gingerbread cookies cooked up in breakfast pancakes. Make these Christmas morning with a variety of toppings. Your family will love them!

Ingredients

  • 1 cup Whole Wheat Flour
  • 1 cup All-purpose Flour
  • ½ cups Dark Brown Sugar (packed)
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • ¼ teaspoons Salt
  • 1-½ teaspoon Ground Cinnamon
  • 1 teaspoon Ground Ginger
  • ½ teaspoons Ground Nutmeg
  • ¼ teaspoons Ground Cloves
  • 1-½ cup Milk
  • 1 whole Egg
  • ¼ cups Molasses
  • 3 Tablespoons Vegetable Oil, Plus More For Brushing Grill

Preparation

In a medium bowl, whisk dry ingredients (flours, sugar, baking powder, baking soda, salt, spices) together until well incorporated. In a separate larger bowl, mix together milk, egg, molasses, and oil. Add dry ingredients to wet ingredients. Only mix until combined; don’t overmix.

Brush grill with vegetable oil and heat. Pour 1/2 cup of batter per pancake onto griddle. Cook just until the top begins puffing and bubbles form all over. Flip to other side and cook another minute or two or until browned.

Top with lemon butter sauce, maple syrup, berry preserves, red and green sprinkles or chunky applesauce and nuts!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Ethiopia Coffee Pancakes with Blueberry Maple Syrup
Profile Photo by Derek Campanile @ Dad With A Pan in Breakfast
My sweet and savory Ethiopia Coffee Pancakes are studded with blueberry...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Banana and Almond Butter French Toast
Profile Photo by Sally in Breakfast
Love bananas and almond butter? Then you are going to love...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Dark Chocolate Chip Oatmeal
Profile Photo by Thamica M in Breakfast
The only thing difficult about this recipe is saying the name...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Citrus Ricotta Pancakes
Profile Photo by Hetal Vasavada in Breakfast
Sugar-free fluffy Citrus Ricotta Pancakes.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Breakfast Popsicles
Profile Photo by Lindsay {Eighty Twenty Dietitian} in Breakfast
Make these ahead of time for the warm summer mornings ahead!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy