The Pioneer Woman Tasty Kitchen
Profile Photo

Eggnog Pancakes

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Eggnog pancakes to make any morning feel like the holidays.

Ingredients

  • 2 cups Flour
  • 4 teaspoons Baking Powder
  • ½ teaspoons Salt
  • ¼ teaspoons Freshly Grated Nutmeg
  • 2 whole Eggs
  • 1-½ cup Eggnog, Plus 2 Tablespoons, Divided
  • 2 Tablespoons Butter, Melted, Plus More Butter To Serve
  • ½ cups Syrup

Preparation

Preheat a griddle to medium-high heat or get a skillet and start warming it over medium-high heat.

In a medium bowl combine the flour, baking powder, salt and nutmeg. Set aside.

In another bowl, beat eggs, 1 1/2 cups eggnog and butter. Fold in the dry ingredients just until moistened and no large lumps remain. Don’t overmix the batter.

Spray your pre-heated griddle or skillet with cooking spray. Pour batter by 1/4 cupfuls onto the griddle. Turn over the pancakes when bubbles form on top and they turn light golden brown around the edges and bottom. Flip once and cook until the other side is golden brown, 3-4 minutes.

Whisk syrup and remaining 2 tablespoons eggnog together and pour over hot pancakes along with additional butter.

Adapted from Allrecipes.com.

One Comment

You must be logged in to post a comment.

Profile photo of Kara Cain

Kara Cain on 1.2.2012

I’ve read and reread the recipe and don’t see eggs listed in the ingredient list yet it clearly says to beat the eggs…perhaps I’ve missed something. :) I discovered on the original website that it is 2 eggs…

2 Reviews

You must be logged in to post a review.

Profile photo of Laurie {Simply Scratch}

Laurie {Simply Scratch} on 12.30.2012

We absolutely loved these! I froze the remaining pancakes for breakfast throughout the week and they reheat beautifully :). Thank you Kita!

Profile photo of Drew

Drew on 12.29.2012

awesome!! i made these with southern comfort vanilla spice eggnog and they were so tasty and fluffy and delicious!

Related Recipes

Breakfast Salad with Berry Yogurt Dressing
Profile Photo by PW Food & Friends in Breakfast
Salad for breakfast? Why not! From Brenda Score of A Farmgirl's Dabbles.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Carrot Cake Baked Oatmeal
Profile Photo by Tera Gigot in Breakfast
Carrot cake baked oatmeal has that classic carrot cake flavor, but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


High Protein Quinoa Yogurt Parfait
Profile Photo by Karen Kelly in Breakfast
Getting tired of the same old breakfast? How about a High...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Warm Breakfast Crockpot Millet
Profile Photo by Alexa Federico in Breakfast
I created this recipe as an alternative to oatmeal, and it...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 7 Level: Easy


Perfect Avocado Toast with Soft Boiled Egg
Profile Photo by Lacey Baier of A Sweet Pea Chef in Breakfast
Stop everything and make this perfect avocado toast with soft boiled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy