The Pioneer Woman Tasty Kitchen
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Classic Dutch Baby

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A yummy, easy-to-make breakfast that looks quite beautiful, too. This is also referred to as an oven pancake.

Ingredients

  • 3 Tablespoons Butter
  • ½ cups All-purpose Flour
  • ½ cups Milk
  • 2 whole Eggs
  • 1 dash Salt

Preparation

Preheat oven to 450 degrees F. While the oven is heating up, place the butter in a glass dish—either a pie plate or a small casserole dish—and place in the oven to melt the butter.

Meanwhile, mix the remaining ingredients together. Once the butter is melted, remove the dish from the oven, pour the batter on top of the melted butter, and put back into the oven to bake for 18 minutes.

Remove and let cool somewhat. Then, cut up and serve with syrup, jam, fruit, whipped cream, or really anything else you want.

One Comment

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thenameisbeth on 1.8.2011

This was so easy to make and a big hit for breakfast in my house with my kids! They enjoyed theirs with maple syrup, while I enjoyed mine with strawberry jam!

One Review

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Profile photo of Ivy Ramirez

Ivy Ramirez on 2.22.2012

This was simple and YUMMY! Great job! Thank you!

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