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| Prep Time Cook Time |
Servings 8 | Difficulty Easy |
Ingredients
- 1-½ cup All-purpose Flour
- 3 Tablespoons White Sugar
- ½ teaspoons Salt
- 4 teaspoons Baking Powder
- 1 Tablespoon Cinnamon
- 2 whole Eggs, Beaten
- 1 cup Milk
- 2 Tablespoons Corn Syrup
- ¼ cups Butter, Melted
- 1 Tablespoon Vanilla
Preparation Instructions
In medium bowl, combine flour, sugar, salt, baking powder and cinnamon with a whisk. Whisk well to make sure everything is combined.
In separate large bowl, beat together eggs, milk, corn syurp, butter and vanilla. Stir in flour mixture.
Heat a lightly oiled griddle or frying pan over medium/low heat. Pour about 1/4 cup batter onto griddle. Brown on both sides.
Serve warm with icing drizzled over the top.
