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American-Style Pancakes for Brits

by on May 8, 2010 in Breakfast, Pancakes May 8, 2010 BreakfastPancakes
See post on clairemurray’s site!
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Level: Easy

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Description

Delicious light and fluffy pancakes.

Recipe with U.K friendly measurements and ingredients.

Ingredients

  • 4-⅞ ounces, weight Self Raising Flour
  • 1 teaspoon Baking Powder
  • 2 Tablespoons Sugar
  • 1 whole Egg
  • 8 tablespoons, 2 teaspoons, 6 pinches Milk
  • ½ teaspoons Salt
  • ½ teaspoons Cinnamon
  • 2 Tablespoons Vegetable/Sunflower Oil Plus Extra For Oiling Up Pan

Preparation

Dump all the ingredients in a bowl and mix with a fork until combined.

At this point you can add any flavours you may want (raisins, chocolate chips, etc.) or keep it plain.

Oil up the pan and heat on a medium heat.

Ladle in the batter and wait till the top starts bubbling.

Flip!

Cook until golden and enjoy while they are still warm.

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