The Pioneer Woman Tasty Kitchen
Profile Photo

Maple Walnut Muesli with Strawberries

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Make-ahead, no-cook, simple and easy Swiss breakfast cereal: Muesli.

Ingredients

  • ¼ cups Instant Oats
  • ¼ cups Store-bought Granola With Raisins
  • 2 Tablespoons Chopped Walnut
  • ¼ cups Hot Water
  • 1-½ Tablespoon Pure Maple Syrup
  • 1 pinch Salt
  • 6  Strawberries, Hulled, Chopped/quartered
  • 1-½ teaspoon Sugar
  • 7 ounces, weight Plain Greek Yogurt
  • ½ teaspoons Vanilla Extract

Preparation

Put the oats, granola and walnuts in a bowl. Add the hot water, maple syrup and pinch of salt and soak for 15 minutes.

While the oats are soaking, prepare the strawberries, put them in a bowl, add the sugar to them and allow them to macerate.

Mix the vanilla with the yogurt in a small bowl. Separate the oats into two serving bowls, top with yogurt and berries and serve!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Apple Cinnamon Overnight Oats
Profile Photo by Le Petit Eats in Breakfast
Apple Cinnamon Overnight Oats.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Parmesan Thyme Scramble
Profile Photo by Jenna in Breakfast
This simple egg scramble will leave you wanting more. You'll feel...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Protein Packed Carrot Cake Overnight Oats
Profile Photo by warmvanillasugar in Breakfast
Protein-packed overnight oatmeal made with carrots, Greek yogurt and pecans. Perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Kale-Sweet-Potato-Egg Cups
Profile Photo by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Breakfast
Great for breakfast or brunch, these are one of the freezer...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Eggs Baked in Avocado
Profile Photo by Danielle Cushing in Breakfast
An easy and satisfying breakfast or brunch.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy