The Pioneer Woman Tasty Kitchen
Profile Photo

Homemade Egg McMuffin

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A breakfast sandwich that we all have probably had, now available in your own kitchen. Simple to make in only a matter of minutes.

Ingredients

  • ½ Tablespoons Unsalted Butter
  • 1 whole Egg
  • 1 whole English Muffin, Toasted
  • ¼ cups Water
  • 2 slices Your Favorite Canadian Bacon
  • 1 slice American Cheese

Preparation

Keep in mind that there is no magic to this delicious sandwich and it literally cooks in a matter of minutes.

Start by adding the butter to a small nonstick skillet. Bring this up to a medium heat. Once heated, add the food ring. If you do not have the food ring, try the lid of a Mason jar.

Crack the egg and add it into the ring. Next, separate your English muffin and place them into your toaster. Cook until toasted.

Add the water to the skillet, then cover with a lid. Cook for about 3 minutes.

Once the egg is cooked, remove the ring and egg with a spatula and place on a small plate. You should be able to jiggle the ring to remove the egg, or run a knife along the inside edge, getting the egg out of the ring.

Add the Canadian bacon to the skillet, and cook for about 1 minute or until it is heated through.

Now it’s simply time to assemble: Add the American cheese to the bottom slice of the toasted English muffin. Add the egg, then top with the Canadian bacon and then the top of the English muffin.

Just like McDonald’s but in my opinion better. Why better? Well, because you just made it and you know what went into it. I’m hooked and I am eating them about once a week now. Sorry McDonald’s, it’s now one less visit.

One Comment

You must be logged in to post a comment.

Profile photo of Hazelbite

Hazelbite on 1.21.2013

I make my own homemade egg mcmuffins too. I especially like the nordicware microwaveable egg cup to nuke my egg (making sure to prick the yolk so it doesn’t explode) and make for a faster clean up. They are just as good at home than from drive thru. Thanks for sharing.

No Reviews

You must be logged in to post a review.

Related Recipes

Toads and Friends on a Log (Eggs and Bacon on a Loaf)
Profile Photo by In Good Flavor in Breakfast
A twist on Egg in a Hole using a bacon-wrapped whole...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spicy Caramelized Onion, Black Bean and Cheddar Frittata
Profile Photo by warmvanillasugar in Breakfast
Frittata made with caramelized onions, black beans, jalapeño and cheddar.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cajun Eggs Benedict
Profile Photo by Jessie | Life As A Strawberry in Breakfast
Spice up your breakfast with this easy homemade Cajun Eggs Benedict!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Simply Delicious Cinnamon Pancakes
Profile Photo by Melani Fulwider in Breakfast
A simple pancake with a hint of cinnamon is the perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Crispy Ham and Cheese Waffles
Profile Photo by Dax Phillips in Breakfast
Think of a great savory waffle that is loaded with ham...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy