The Pioneer Woman Tasty Kitchen
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Holy Granoly!

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Level: Easy

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Description

Pecans, dried apricots and ground cardamon give this granola a wonderful, unique flavor.

Ingredients

  • 1-½ cup Old Fashioned Rolled Oats
  • ½ cups Pecans
  • 3 ounces, fluid Pure Maple Syrup
  • ½ cups Extra Virgin Olive Oil
  • ¼ cups Packed Light Brown Sugar
  • ½ teaspoons Salt
  • ¼ teaspoons Ground Cinnamon
  • ¼ teaspoons Ground Cardamom
  • ½ cups Chopped Dried Apricots

Preparation

Preheat oven to 300ºF. Mix all ingredients except the apricots (you don’t add them until after baking). Spread evenly on a rimmed baking sheet and bake for 40 minutes, stirring after every 10 minutes, until golden brown and well toasted.

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