The Pioneer Woman Tasty Kitchen
Profile Photo

The Omelette Muffin

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Seasoned eggs beaten and baked in muffin form. Is it an omelette? Or a muffin?

Ingredients

  • 1 whole Zucchini, Grated
  • 1 teaspoon Salt
  • 3 Tablespoons Canola Or Olive Oil, Divided Use
  • ¼ cups Chopped Onion
  • 2 cloves Garlic, Minced
  • 1 teaspoon Grated Ginger
  • 1 whole Serrano Pepper (deseed If Preferred), Sliced Into Thin Rings
  • 1 whole Medium Potato, Peeled And Diced
  • 1 teaspoon Cayenne
  • ½ teaspoons Coriander
  • 1 teaspoon Black Pepper, Coarsely Ground
  • 1 whole Medium Tomato, Diced
  • 1 cup Fresh Chopped Spinach
  • 8 whole Large Eggs
  • ½ cups Plain Nonfat Yogurt
  • ¼ teaspoons Baking Powder

Preparation

Preheat oven to 350°F.

Place grated zucchini in a bowl and sprinkle with salt (aids in draining moisture). Set aside for 15 minutes. Then squeeze excess water from the zucchini and separate the shreds with your fingers so they don’t bunch up. Set the zucchini aside.

In a skillet over medium flame, heat 2 tablespoons of oil. Add onions and cook until they are wilted and translucent. Add garlic, ginger and pepper and heat through for an additional minute.

Add potatoes and zucchini. Stir and heat until both become tender, about 5 minutes.

Add in cayenne, coriander, black pepper and tomato pieces. Stir until spices cook through and pieces are soft.

Add spinach and stir and heat until spinach is wilted. Remove pan from heat and allow the mixture to cool.

Meanwhile in a large bowl whisk together eggs, yogurt and baking powder. Mix the cooled vegetable mixture to the egg mixture. Taste for salt, add more accordingly. Combine all ingredients well.

With remaining oil, brush the wells of a 12-count muffin tray. Divide mixture evenly into the wells.

Bake for 20 minutes or until eggs are set.

Inspired by Madhur Jaffrey’s vegetable omelette recipe, published in “Indian Cooking.”

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Vegan Cookies ‘n Cream Breakfast Toast
Profile Photo by Taylor Kiser in Breakfast
A healthy, easy breakfast that tastes like cookies 'n cream!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Healthy Oatmeal Bran Banana Pancakes
Profile Photo by Sal @ Berry Sweet Life in Breakfast
Healthy Oatmeal Bran Banana Pancakes. No sugar added.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Vegan Sweet Potato Pie Breakfast Toast
Profile Photo by Taylor Kiser in Breakfast
Have dessert for breakfast that tastes like sweet potato pie!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Valentine Ebelskivers
Profile Photo by Easy Peasy Life Matters in Breakfast
These Ebelskivers are as tasty as they are cute. A traditional...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Homemade Pop Tarts
Profile Photo by PW Food & Friends in Breakfast
Better than any store-bought toaster pastry you’ve ever tasted! From Sommer Collier...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy