The Pioneer Woman Tasty Kitchen
Profile Photo

Smoked Salmon Eggs Benedict

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Smoked Salmon Eggs Benedict. Need I say more?!

Ingredients

  • FOR THE ASSEMBLY:
  • 2 Tablespoons Vinegar
  • 2 whole Eggs
  • 2 whole English Muffin, Cut In Half Horizontally
  • 4 slices Smoked Salmon
  • 2 Tablespoons Chives, Finely Chopped (garnish)
  • FOR THE HOLLANDIASE SAUCE:
  • 1 stick Unsalted Butter, Cubed
  • 3 whole Egg Yolks
  • 2 teaspoons White Wine Vinegar
  • ½ teaspoons Sea Salt
  • 1 pinch Pepper
  • ½ Tablespoons Dry Tarragon
  • 2 teaspoons Cold Water
  • 2 Tablespoons Lemon Juice

Preparation

For the Hollandaise Sauce:
Melt the butter in a saucepan over low heat. It will separate to make a layer of clear fat on top. Using a spoon remove the fat and put it into a ramekin, leaving the rest in the pan. Keep the fatty butter in a warm place—you’ll use it in a second.

Put the egg yolks in a stainless steel bowl with the vinegar, salt, pepper, tarragon and 2 teaspoons of cold water and whisk vigorously. Set the bowl over a saucepan of simmering water and whisk until the sauce is pale and has thickened. Immediately remove the bowl from the heat and add in the clarified butter (the reserved fatty butter) and lemon juice and check for seasoning. Keep warm but serve as soon as possible.

For the assembly:
To poach the eggs, bring a large pan of water to the boil and add the vinegar. Crack each egg into a separate bowl. Stir the water to create a whirlpool, then slide in the eggs one by one. Reduce heat to a simmer. Cook for about 4 minutes or until the eggs set up. Then remove them from the water with a slotted spoon and place them onto a paper towel lined plate. Carefully pat them dry with a paper towel.

Toast the English muffins and fold two slices of smoked salmon over top of each. Top each with a poached egg and spoon over some Hollandaise sauce and garnish with chopped chives.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Bacon Cheddar Chive Egg Muffins
Profile Photo by Nora Rušev in breakfast
Bacon Cheddar Chive Egg Muffins are an easy low carb breakfast...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Apple Fritters
Profile Photo by Deanna | Seduction In The Kitchen in breakfast
Apple Fritters aka apple fried donuts is a wonderful morning treat!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Pumpkin Spice Donuts
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in breakfast
These are such incredible and flavorful pumpkin spice donuts that make...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Gooey Butter French Toast
Profile Photo by Emily in breakfast
This gooey butter french toast can be made the night before...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Pumpkin Oatmeal Pancakes
Profile Photo by Nora Rušev in breakfast
Pumpkin Oatmeal Pancakes are an easy, delicious and healthy breakfast idea...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy