The Pioneer Woman Tasty Kitchen
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Rosemary, Lavender and Goat Cheese Crustless Quiche

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Level: Easy

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Description

A fragrant, flavorful crustless quiche perfect for Mother’s Day.

Ingredients

  • 7 whole Large Eggs
  • ¾ cups Whole Milk
  • ¼ teaspoons Lavender Salt
  • ⅛ teaspoons Fresh Cracked Black Pepper
  • 1 teaspoon Dried Rosemary
  • 4 ounces, weight Goat Cheese Crumbles

Preparation

Preheat oven to 350ºF. Butter a 9-inch pie pan.

Whisk together eggs, milk, lavender salt, pepper and dried rosemary. Stir in goat cheese crumbles. Pour into prepared pie pan.

Bake for 25-35 minutes or until cooked through. Slice and serve.

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