The Pioneer Woman Tasty Kitchen
Avatar Image

Moroccan Eggs

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These Moroccan Eggs are made with just a few natural ingredients and taste so great with toasted crusty bread.

Ingredients

  • 1 Tablespoon Olive Oil
  • 1 whole Red Onion, Chopped
  • 4 cloves Garlic, Minced
  • 28 ounces, weight Canned Chopped Tomatoes
  • ¼ teaspoons Cayenne Pepper
  • Salt And Pepper, to taste
  • 4 whole Large Eggs
  • Chopped Parsley For Garnish
  • Crusty Bread, Toasted, To Serve

Preparation

Add olive oil to a pan over medium heat. Once hot, add onion and garlic and cook for about 4 minutes, or until translucent.

Add tomatoes and cook on medium high heat for about 10 minutes. Once tomato juice has cooked off, add cayenne pepper, salt, and pepper. Stir to combine.

Using the back of a large cooking spoon, make a divot for each egg. Crack eggs one by one into a separate bowl to make sure there are no shell pieces. Slowly add one egg into each divet, repeating separately with each egg.

Cover the skillet and cook on low heat until the egg whites are cooked, about 5 minutes.

Garnish with parsley and serve with toasted bread for dipping.

One Comment

You must be logged in to post a comment.

Avatar of In Good Flavor

In Good Flavor on 2.15.2014

I love to watch Anthony Bourdain and this looks like something he would eat. Yum!

One Review

You must be logged in to post a review.

Avatar of marksoc

marksoc on 9.7.2014

I made this for dinner tonight with fresh tomatoes from our garden and fresh eggs from our neighbors flock. So delicious and simple.

Related Recipes

Vanilla Dutch Baby
Avatar Image by Patricia @ ButterYum in Breakfast
Want to make something that's not only simple, but utterly delicious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pumpkin Pie Doughnuts
Avatar Image by La Casa de Sweets in Breakfast
Pumpkin pie in doughnut form!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Bacon Spinach & Leek Quiche
Avatar Image by Megan in Breakfast
The French-rooted quiche (pronounced key-shh) is simply an egg-based, savory pie....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate


Puff Pastry Donuts (Cronuts)
Avatar Image by Nicole Nared in Breakfast
The world has gone crazy over Cronuts. Here is a simplified...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Apple Cider Donuts
Avatar Image by Whitney @ www.sweetcayenne.com in Breakfast
A creative and easy way to enjoy fresh fall cider, these...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy