The Pioneer Woman Tasty Kitchen
Profile Photo

Individual Sausage Casseroles

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

18
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I love making these for the Drummond kids. And myself! They’re delicious freshly baked, of course, but they’re a good thing to keep in the freezer, too!

Ingredients

  • 1 pound Breakfast Sausage, Such As Jimmy Dean Or J.C. Potter
  • 1 whole Medium Onion, Diced Small
  • 15 whole Large Eggs
  • Dash Of Salt
  • ¼ teaspoons Black Pepper
  • ¼ teaspoons Chili Powder
  • 1 whole Medium Green Bell Pepper, Diced Small
  • 1 cup Freshly Grated Cheddar Cheese

Preparation

Preheat the oven to 350 degrees. Generously spray 18 muffin cups with nonstick cooking spray.

In a large skillet over medium-high heat, crumble and cook the sausage until it’s about ¾ brown. Add the onion and reduce the heat to medium-low. Stir and continue cooking the sausage, stirring occasionally, until the sausage is cooked and the onion is soft. Remove this from the heat and set it aside to cool.

Crack the eggs into a bowl and add the salt, pepper, and chili powder. Whisk it until it’s combined. Add the cheddar and bell pepper and stir them in. When the sausage has cooled slightly, Add it by the spoonful and stir it until it’s all mixed together.

Use a measuring cup to scoop the mixture into the muffin cups and bake them for 20-22 minutes, until they’re puffy and just barely set. Within a minute or two, the casseroles will start to flatten just a little bit. This is normal! Run a knife along the edges of each muffin cup and lift them out of the pan. Serve them warm with a little fruit.

Helpful tip: The casseroles freeze beautifully! Just seal them tightly in plastic zipper bags. Thaw and reheat in the microwave when you’re ready to serve them.

Change it up!

• Substitute half the diced bell pepper with finely chopped mushrooms.
• Add several dashes of hot sauce to the egg mixture for a little more spice.
• Substitute pepper jack cheese for the cheddar.

One Comment

You must be logged in to post a comment.

Profile photo of Lisa Curry

Lisa Curry on 6.5.2017

I am going to make these for my trip to the beach next weekend with the high school girlfriends! They look delish!

No Reviews

You must be logged in to post a review.

Related Recipes

Sweet Potato and Banana Breakfast Bake
Profile Photo by Matt in Breakfast, Special Dietary Needs
Sweet Potato and Banana Breakfast Bake
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Old Fashioned Rice Pudding
Profile Photo by carissa perez in Breakfast, Desserts
This Old Fashioned Rice Pudding is perfect for dessert or breakfast!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Winter Smoothie Bowl
Profile Photo by Rebecca Bertoldi in Breakfast
Currently, apples, pears and pomegranates are in season, offering really great...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Overnight Oats with Plum and Sunflower Seeds
Profile Photo by Matt in Breakfast, Special Dietary Needs
Overnight Oats with Plum and Sunflower Seeds
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Gingerbread Pancakes
Profile Photo by Sweet Saura in Breakfast, Holidays
Try these fluffy and aromatic Gingerbread Pancakes for your Christmas breakfast!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy