The Pioneer Woman Tasty Kitchen
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Grilled Breakfast Burritos

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Level: Easy

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Description

Put a new spin on breakfast with these delicious burritos. The secret is in the panini press!

Ingredients

  • 4 whole Eggs
  • ⅛ teaspoons Salt
  • ⅛ teaspoons Black Pepper
  • 4 whole Whole-wheat Tortillas
  • ½ cups Deli Ham, Cubed
  • ¼ cups Pieces Of American Cheese
  • ½ cups Shredded Or Chunks Of Pepper Jack Cheese
  • ½ cups Salsa, For Serving

Preparation

Preheat your panini press (or skillet if you are using this instead) to medium-high heat.

Preheat a different skillet on medium heat. Crack eggs into a small bowl and season with salt and pepper. Stir together with a fork. Pour it into the skillet on medium heat and scramble the eggs until they are firm and broken into pieces.

Place the tortillas on a large plate and line with eggs. Top with ham and cheese and fold the tortilla into a burrito (see the related blog link for step-by-step).

Place burritos on panini press and press down the top, heating until the cheese has melted and the tortilla is grilled/crunchy. This takes about 2-3 minutes for me. If you are using a skillet place burritos in skillet and top with another large heavy skillet to press them.

Serve with salsa and enjoy!

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