The Pioneer Woman Tasty Kitchen
Profile Photo

Blender Hollandaise Sauce

5.00 Mitt(s) 5 Rating(s)5 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Have you ever tasted Hollandaise Sauce, and I’m not talkin’ the stuff in the paper packet? It’s dreamy. It’s a triumph. And it’s made with a lot of butter.

Ingredients

  • 2 sticks Butter
  • 3 whole Eggs, Separated
  • 1 whole (juice Of) Lemon
  • Cayenne Pepper To Taste

Preparation

In a small saucepan, melt 2 sticks of butter until sizzling.

Separate the eggs and place the yolks in a blender.

Turn the blender on low to allow the yolks to combine, and then begin pouring the very hot butter in a thin stream into the blender. The blender should remain on the whole time, and you should be careful to pour in the butter very slowly.

Keep pouring butter until it’s all gone, then immediately begin squeezing lemon juice into the blender. You should use the juice of one lemon. And check the blender to make sure the sauce is still liquidy and moving easily through the blades. If it’s not, add a little more juice and give it a stir, then blend again.

Add in a generous shake of cayenne pepper.

If the sauce is too thick, continue to blend while adding more lemon juice.

Now pile on to some Eggs Benedict!

No Comments

You must be logged in to post a comment.

5 Reviews

You must be logged in to post a review.

Profile photo of Heather  - Kitchen in the Sticks

Heather - Kitchen in the Sticks on 10.24.2012

Easy and delicious! Thanks for making this less intimidating…I’ve never had it anywhere other than in a restaurant.

Profile photo of April Nolan

April Nolan on 8.22.2012

I am not one who like’s hollandaise sauce. But this sauce is wonderful and so easy to make. Thanks Ree we love every recipe we have tried from you.

Profile photo of averywalser

averywalser on 7.27.2012

Easy and so yummy!!

Profile photo of rondab

rondab on 6.4.2012

Wow~ This is so easy and delicious. Made it last night and it turned out wonderfully. Now I need to think of all the things I can drizzle this over. Thanks for the recipe.

Profile photo of abarnum619

abarnum619 on 5.19.2010

I had never made Hollandaise before, and now I have. And it changed my life. Mmmmm

Related Recipes

Veggie Scramble
Profile Photo by Ree | The Pioneer Woman in Breakfast
A quick, colorful path to a delicious breakfast...or dinner!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Savory Herb Crepes
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
Flavorful, savory herb crepes filled with a luscious pancetta, goat cheese,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Hash Brown Cups and Eggs
Profile Photo by The Cozy Cook in Breakfast
A cup of extra crispy hash browns with a perfectly cooked...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Strawberry Crepes
Profile Photo by Courtney Pies in Breakfast
These strawberry crepes with goat cheese and basil are sure to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Orange Cannoli Pancakes
Profile Photo by Rachel Hanawalt in Breakfast
Lightly sweetened and a little tangy, complemented by the flavors of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy