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How to make hard boiled eggs in the oven!
Preheat oven to 325 F. Place 1 dozen eggs into the holes in a 12-count muffin pan. Bake 25-30 minutes (mine took 25, this will depend on your oven). When done, remove the pan from the oven. Place eggs in a cold water bath until cool. Peel.
Notes: Some brown spots may appear on shells and whites from baking. The shells will wash off easily in the water bath. Any brown spots on the whites will remain.
Inspired by Alton Brown.
Easy breakfast sandwich you just cook in the broiler in a few minutes! Also great on a whole grain bagel.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!