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Cheesy potato bliss!
Layer the potatoes, onion, cheese, meat, and peppers in a greased crock pot. Sprinkle top with salt and pepper. Dot butter over top of mixture. Cover and cook on low for 6-8 hours, depending on thickness of the potatoes.
This works great with pre-cooked chopped bacon, crumbled sausage, or anything you have leftover in the fridge. It would be an excellent way to use up taco meat or barbecue.
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