The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Hazelnut Granola

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A dark chocolate granola with hazelnuts. Sweetened with honey and inspired by Nutella.

Ingredients

  • 2 cups Hazelnuts
  • 4 cups Oats
  • 5 Tablespoons Hershey's Special Dark Cocoa Powder
  • 1 cup Unsweetened Shredded Coconut
  • ½ teaspoons Salt
  • 1 teaspoon Vanilla
  • ⅓ cups Unsweetened Applesauce
  • ¾ cups Honey

Preparation

Preheat oven to 300°F.

Spread hazelnuts on a baking sheet. Bake for 10 to 15 minutes, until skins are cracked and flaking. Remove the pan from the oven. Remove the husks by rubbing the hazelnuts between towels. Pick off any remaining skins and put the nuts onto a cutting board. Roughly chop the hazelnuts.

In a large bowl combine the hazelnuts with the other dry ingredients (oats through salt). Set aside.

Whisk together the wet ingredients (vanilla through honey) in a separate bowl, and then fold the mixture into the dry ingredients until well combined.

Spread the granola on a baking sheet or two. Bake for 60 to 75 minutes, stirring every 10 to 15 minutes to prevent burning.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spanish Potato Omelette (Tortilla)
Profile Photo by Cooking The Globe in Breakfast
The famous Spanish Omelette (Tortilla) requires only few simple ingredients to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


The Ultimate Avocado Sandwich
Profile Photo by Howie Fox in Breakfast
A healthy and nutritious sandwich filled with avocado, cheese, tomatoes and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Buckwheat & Oat “Nutella” Granola
Profile Photo by siobhan from Dont frig with my food in Breakfast
This is one of my favourite recipes and it smells amazing...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Savory Stuffed French Toast
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
This savory stuffed French toast is what brunch dreams are made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pesto Omelet
Profile Photo by Taylor Kiser in Breakfast
This quick and easy, protein-packed egg white omelette is mixed with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy