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The cream cheese makes all the difference in the texture. The streusel topping creates a great contrast. Enjoy the fruits of the season.
Cream 1/2 cup butter and 1 1/4 cup sugar; add eggs.
Sift flour, baking powder, soda and salt. Add to creamed mixture.
Add milk, vanilla, cream cheese. Stir well.
Gently fold in blueberries. Spread in a greased 9 X 13 inch pan.
Combine the 1/2 cup brown sugar, 1 tsp. cinnamon, 3 Tbsp. butter and 1/2 cup flour. Cut in butter until it resembles peas.
Sprinkle over cake batter. Bake at 350 degrees for 40-50 minutes. Fabulous!
Easy breakfast sandwich you just cook in the broiler in a few minutes! Also great on a whole grain bagel.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!