The Pioneer Woman Tasty Kitchen
Profile Photo

Apple Pecan Breakfast Cookies

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

15
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Cookies for breakfast and you can feel good about eating them!

Ingredients

  • ¼ cups Unsweetened Apple Sauce
  • ⅓ cups Brown Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla Extract
  • 1 cup Whole Wheat Flour
  • 1 cup Old Fashioned Rolled Oats
  • 1 Tablespoon Honey
  • ½ teaspoons Baking Powder
  • ½ teaspoons Cinnamon
  • ½ teaspoons Salt
  • ⅛ teaspoons Nutmeg
  • ¾ cups Shredded Fresh Apple (whatever Apple Your Prefer Or Have On Hand)
  • 1 cup Chopped Pecans

Preparation

Preheat oven to 375ºF.

In a large bowl, whisk together the applesauce, sugar, egg and vanilla. Stir in the whole wheat flour, oats, honey, baking powder, cinnamon, salt and nutmeg. The mixture will be very thick, but that’s okay! Gently fold in the fresh shredded apples and pecans until everything is well combined.

Using an ice cream scoop (about 1/4 cup), scoop the cookies onto a baking sheet lined with parchment paper or a Silpat and gently flatten the tops. Bake at 375ºF for 15-20 minutes until the bottoms are golden. Let cool slightly before eating!

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of seeliesidhe

seeliesidhe on 2.14.2013

These were delicious! Much better than the Quaker breakfast cookies. I will be making these often.

Related Recipes

Homemade Migas
Profile Photo by Becca Davis in Breakfast
Homemade migas are a Texas staple!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Lemon Blackberry Baked Pancake
Profile Photo by Brie at Toaster Oven Love in Breakfast
A light and fluffy berry-filled pancake you can make in your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Bacon and Egg Breakfast Pizza
Profile Photo by Gayle | Pumpkin 'N Spice in Breakfast
If you’re looking for a new way to eat eggs and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Apple and Almond Butter Breakfast Quinoa
Profile Photo by Karen Kelly in Breakfast
If you haven't tried quinoa for breakfast yet, it's time to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy