The Pioneer Woman Tasty Kitchen
Avatar Image

Whole Wheat Pumpkin Coffee Cake Bread

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

9
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Healthier version of coffee cake turned into a bread!

Ingredients

  • ⅓ cups All-purpose Flour
  • 1-⅔ cup Whole Wheat Flour
  • 1-½ teaspoon Baking Powder
  • ½ teaspoons Baking Soda
  • 3 Tablespoons Pumpkin Pie Spice
  • 1 pinch Salt
  • 15 ounces, weight Pumpkin Puree
  • 2 Tablespoons Canola Oil
  • 7 ounces, weight Unsweetened Applesauce
  • 3 Tablespoons Pumpkin Spice Creamer
  • 1 teaspoon Vanilla Extract
  • 2 whole Eggs
  • 1 cup Brown Sugar
  • 2-½ Tablespoons White Sugar
  • FOR THE TOPPING:
  • ⅔ cups Flour
  • ⅓ cups Brown Sugar
  • 1 Tablespoon Pumpkin Pie Spice
  • 3-½ Tablespoons Butter, Cut Up

Preparation

Preheat oven to 350ºF. Grease a loaf pan with nonstick cooking spray and set aside.

Mix flours, baking powder, baking soda, pumpkin pie spice and salt together in a large mixing bowl. Set aside. In another bowl, mix pumpkin, oil, applesauce, creamer, vanilla and eggs together. Add in sugars and beat until fully combined.

Make a well in the dry mixture and carefully pour the wet mixture into the middle. Stir well until the batter is fully mixed. Pour batter into the prepared bread pan.

Prepare topping by mixing the flour, brown sugar and pumpkin pie spice together. Using a pastry blender (or knife), cut in the butter until the mixture resembles coarse sand. Sprinkle the topping over the bread.

Bake bread for about 45 minutes, or until a toothpick inserted in the middle comes out dry. Serve warm and enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Sugar & Spice Pumpkin Mini Muffins
Avatar Image by maeghan in Breads
Spiced pumpkin muffins coated with sugar. Call them doughnut holes or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Healthy Banana Chocolate Chip Muffins
Avatar Image by samantha Kment in Breads
A lightened-up version of a classic. This muffin has all the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Acorn Squash Apple Muffins
Avatar Image by Joyce in Breads
These moist muffins are made from in-season acorn squash and apples....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Walnut Streusel Pumpkin Bread
Avatar Image by Courtney @ PB&Pinot in Breads
This tasty, moist pumpkin bread is adapted from my mom's original...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Pumpkin Bread with Salted Caramel Glaze
Avatar Image by Annie in Breads
This Pumpkin Bread with Salted Caramel Glaze is sure to become...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy