The Pioneer Woman Tasty Kitchen
Avatar Image

Whole Wheat Baked Meyer Lemon Zucchini Donuts

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I made a lemon zucchini loaf a few months ago and it was fantastic, so it would taste great donut-style as well, right?

I brought these donuts to Pasadena on New Year’s Eve after we camped for the Rose parade for our breakfast on New Year’s Day. They were so amazing on a cold forty-degree California morning as we watched the parade go by us on Colorado Boulevard!

Ingredients

  • FOR THE DONUTS:
  • 2 Tablespoons Coconut Oil, Divided
  • ½ cups Greek Yogurt
  • 1  Egg
  • 2 Tablespoons Almond Milk
  • 1 whole Zucchini, Shredded
  • ½ cups Organic Sugar
  • 3 Tablespoons Meyer Lemon Juice
  • 1 teaspoon Salt
  • 1-½ cup Whole Wheat Flour
  • 1 Tablespoon Baking Powder
  • 1 teaspoon Baking Soda
  • FOR THE GLAZE:
  • ¼ cups Cream Cheese
  • 2 Tablespoons Meyer Lemon Juice
  • 1 Tablespoon Vanilla
  • ½ cups Powdered Sugar

Preparation

Preheat the oven to 350ºF.

Mix 1 tablespoon coconut oil, Greek yogurt, egg and almond milk. Fold in the zucchini, sugar and lemon juice. Add the salt, whole wheat flour, baking powder and baking soda.

Use the remaining 1 tablespoon coconut oil to grease the donut trays. Use a spoon to put the dough in the greased trays.

Bake at 350ºF for 11-13 minutes. Let the donuts cool for 20 minutes.

Stir ingredients for glaze. Dunk the donuts in glaze and let rest for 5 minutes before enjoying.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cheddar & Onion Drop Biscuits
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Breads
These are super easy to prepare and go great alongside a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Buttermilk Biscuits
Avatar Image by san pasqual's kitchen in Breads
Whatever else is on your plate next to a couple of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Skillet-Baked Orange-Honey Biscuits
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Breads
Quick and easy to prepare for a breakfast, brunch or any...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Southern Style Biscuits
Avatar Image by Jen @ Peanut Butter and Peppers in Breads
An easy, light, fluffy, low calorie biscuits that is perfect for...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 17 Level: Easy


Blueberry Chocolate Chip Scones
Avatar Image by Stacey @ Bake.Eat.Repeat. in Breads
Buttery, flaky scones loaded with blueberries and a hint of chocolate.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy