The Pioneer Woman Tasty Kitchen
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Sweet Irish Soda Bread

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Level: Easy

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Description

I love bread. My daughter loves bread. The Husband loves bread. Make it a sweet bread and we are head over heels! In honor of my children and The Husband’s Irish “roots,” I whipped up an Irish soda bread that I decided to turn into a bit of a sweet treat. It turned out great. This bread would be wonderful with a cup of coffee for dessert or in the morning with your breakfast yogurt.

Ingredients

  • 3 cups Bisquick
  • ½ cups Sugar
  • ⅔ cups Milk
  • ½ cups Raisins
  • 1 Tablespoon Butter, Melted

Preparation

Mix the Bisquick, sugar and milk in a bowl. Combine well, add raisins. Pour the mixture in a prepared (sprayed with cooking spray) loaf pan or pie plate. Brush with melted butter. Bake at 350ºF for 25 to 30 minutes.

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