The Pioneer Woman Tasty Kitchen
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Sour Cream Cheesy Bread

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Level: Easy

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Description

One bite and you will think you have died and gone to ooey gooey cheese heaven.

Ingredients

  • 1 loaf Whole Wheat French Bread
  • ½ sticks Butter, Softened
  • Garlic Salt, to taste
  • 8 ounces, weight Sour Cream
  • 2 cups Colby Jack Cheese

Preparation

Slice French bread loaf in half. Spread each side with softened butter to the edge, then sprinkle with a generous amount of garlic salt.

Next, spread a nice layer of sour cream to the edge, then sprinkle with cheese.

Bake at 350ºF for 10 minutes or until cheese is melted.

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