The Pioneer Woman Tasty Kitchen
Profile Photo

Raisin Bran Muffins (Sugar-free, Dairy-free)

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is the best healthy raisin bran muffin recipe ever!

Ingredients

  • 1 cup Whole Wheat Flour
  • 2 cups Bran
  • ½ cups Rolled Oats
  • 1 teaspoon Baking Powder
  • ½ teaspoons Bicarb Of Soda
  • ½ cups Desiccated Coconut
  • 2 teaspoons Ground Cinnamon
  • ¼ teaspoons Ground Nutmeg
  • ¾ cups Raisins
  • ¾ cups Pitted Dates, Chopped Small
  • 2  Eggs
  • ½ cups Coconut Oil, Melted Or Olive Oil
  • 2 cups Almond Milk
  • 1 teaspoon Vanilla Essence

Preparation

Preheat oven to 180ºC (355ºF). Grease a nonstick muffin pan.

In a large mixing bowl, combine dry ingredients: whole wheat flour, bran, rolled oats, baking powder, bicarb of soda, coconut, cinnamon, mixed spice, nutmeg, raisins and dates.

In another smaller bowl, lightly beat together wet ingredients: eggs, coconut oil, almond milk and vanilla essence.

Form a well in the centre of the dry ingredients and pour in the wet ingredients. Mix until mixture is well combined. If the mixture is a little bit dry, add a touch more almond milk.

Pack mixture into muffin cups right to the top, and press down with your fingers. Bake for 20 minutes or until a cake tester comes out clean and the muffins are dark golden brown.

Allow the muffins to cool for 10 minutes in the pan, then turn them out onto a cooling rack to cool completely. Or eat them hot if you can’t wait!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Healthy Blueberry Muffins
Profile Photo by Becca Davis in Breads
These healthy blueberry muffins are naturally sweetened and make for the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Healthy Blueberry Oatmeal Bread
Profile Photo by Blondelish in Breads
This healthy blueberry oatmeal bread recipe is perfect for breakfast, snack...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Garlic Parmesan Hamburger Buns
Profile Photo by Jan Nunes-EnchartedCook.com in Breads
The secret to a better burger is a better bun! ...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Honey Whole Wheat Bread
Profile Photo by Chanda | My Farmhouse Table in Breads
This simple and easy Iowa State Fair Blue Ribbon winning recipe...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Intermediate


Browned Butter Brioche French Toast
Profile Photo by Daisi Owens in Breads
My husband absolutely loves a delicious sugary breakfast, so for his...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy