The Pioneer Woman Tasty Kitchen
Profile Photo

Plum-Blackberry Cream Cheese Bread with Oat Streusel

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Plums and blackberries and cream cheese and streusel, oh my.

Ingredients

  • FOR THE BREAD:
  • 1 cup Unbleached All-purpose Flour
  • 1 cup Old Fashioned Rolled Oats
  • 1-½ teaspoon Baking Powder
  • ½ teaspoons Salt
  • ½ cups Unsalted Butter, Softened
  • ½ cups Packed Light Brown Sugar
  • 2  Eggs
  • 2 teaspoons Vanilla, Divided
  • 3 ounces, weight Chopped Plums, Plus A Few More Pieces For Topping
  • 3 ounces, weight Blackberries, Plus A Few More For Topping
  • 4 ounces, weight Neufchatel Cream Cheese, Softened
  • ¼ cups Granulated Sugar
  • FOR THE STREUSEL TOPPING:
  • ¼ cups Unbleached All-purpose Flour
  • ¼ cups Old Fashioned Rolled Oats
  • 2 Tablespoons Light Brown Sugar
  • ¼ teaspoons Cinnamon
  • ¼ teaspoons Nutmeg
  • 2 Tablespoons Cold Unsalted Butter (cut Into Small Pieces)
  • Powdered Sugar, For Topping (optional)

Preparation

Heat oven to 350 F. Lightly grease an 8-by-4-inch or 9-by-5-inch loaf pan with cooking spray with flour (like Baker’s Joy or Pam Baking Spray). Or you can spray it with regular cooking spray and lightly dust pan with flour.

In a medium bowl, whisk together flour, oats, baking powder and salt. Set aside.

In a large bowl or in the bowl of a stand mixer, beat together butter and brown sugar until light and slightly fluffy. Add eggs and 1 teaspoon vanilla; stir to combine.

Add flour mixture into the butter mixture; stir to combine. Gently fold in chopped plums and blackberries.

In a small bowl, beat together cream cheese, remaining 1 teaspoon vanilla and sugar. Fold it into the batter just a few times so there are streaks of cream cheese throughout.

Make the oat streusel: Add all ingredients except the powdered sugar into a small bowl and mix with your fingers until a clumpy, cohesive, streusel-texture mix forms.

Pour batter into prepared pan. Top with a few pieces of chopped plums and blackberries, if desired. Top it evenly with the oat streusel.

Bake for 1 hour (this could be less if you use a 9-by-5-inch pan) or until a toothpick inserted in the center comes out clean. If the top is browning too quickly, cover with a tent of foil.

Remove pan from oven and set it on a rack. Cool bread for 15 minutes in the pan, then carefully remove it from the pan and transfer to a cooling rack to cool completely. Dust with powdered sugar before serving, if desired.

Bread recipe adapted from Bake or Break.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Blueberry Quinoa Protein Muffins
Profile Photo by Taylor Kiser in Breads
Gluten-free and packed with plant-based protein! An easy, healthy snack or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 7 Level: Easy


Blueberry Spoon Bread
Profile Photo by [email protected] in Breads
Good old Southern style spoon bread with a twist! Moist, delicious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Salsa Bread
Profile Photo by Erin Amundsen in Breads
An easy quick bread recipe full of spicy jalapenos, green chilies...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Strawberry Scones
Profile Photo by Amy McCauley in Breads
Inspired by the royal wedding, these strawberry scones are a delicious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Traditional Irish Soda Farls
Profile Photo by CJ @ traybakes & more in Breads
Quick and versatile traditional soda bread. Perfect to slice and enjoy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy