Orange Poppy Seed Bread

In a large mixing bowl, add flour, sugar, eggs, milk, oil, poppy seeds, vanilla extract, almond extract, and butter flavor. Beat on medium speed with an electric mixer for 2 minutes. Pour into 3 greased/floured loaf pans, or three 8×8 baking dishes. The loaves will need to cook for 50-60 mintues or until the batter is done in the middle. The 8 x8 pans will take less time, but ovens vary, so test for doneness before removing from the oven.

Glaze:

Mix together the sugar, orange juice, almond extract, butter flavor, and the zest of an orange while bread cooks. Pour glaze over the bread immediately after removing the bread from the oven. Let the bread cool before cutting into slices.