The Pioneer Woman Tasty Kitchen
Profile Photo

Orange Marmalade Rolls

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Oh man. These rolls are utterly and completely delicious. While I think many different jelly or jam flavors would work well with this, there’s something about the bitterness of the marmalade that gives these rolls their special edge.

Ingredients

  • FOR THE ROLLS:
  • ½ whole Recipe Of "Cinnamon Roll Dough"
  • 8 Tablespoons Orange Marmalade
  • ½ cups Melted Butter
  • 1 cup Brown Sugar
  • ½ teaspoons Kosher Salt
  • _____
  • ORANGE GLAZE:
  • 2 pounds Powdered Sugar
  • 6 Tablespoons Melted Butter
  • ½ cups Milk
  • ½ cups Orange Juice
  • 1 dash Salt

Preparation

Roll out dough into a long rectangle. Spread marmalade over the top. Pour on butter, and then sprinkle on the brown sugar evenly. Sprinkle with salt.

Beginning at the long side farthest from you, roll the dough in a long roll toward you; begin careful to keep it tucked tightly. Pinch edge to seal.

Cut rolls into 1 to 1 1/2 inch rolls and place into buttered pans. Allow to rise for at least 20 minutes.

Bake at 375 degrees for 15 to 18 minutes, or until golden brown (but not overly brown).

While baking, mix together the ingredients for the orange glaze, thinning with more milk or orange juice to make mixture thin enough to be pourable.

Immediately drizzle orange glaze over the top. Serve warm or at room temperature.

3 Comments

You must be logged in to post a comment.

Profile photo of Ruth Ann Ryan

Ruth Ann Ryan on 8.17.2014

Have to try, stumbled on this recipe while searching for a copy cat recipe for the Orange Blossom rolls served at Old Country Buffet.
I’m thinking if these were baked separately on a sheet pan, maybe give them a squish down to make them a little flatter and bigger around they’d come close. Schmer with marmalade when they come out and just a little frosting drizzle. Oh no, here comes another idea, what if they were baked with a little streusel on top then the marmalade when they come out……my minds is racing at the possibilites. A sprinkle of chopped toasted pecans tossed with cinnamon!!! Ahhhh!!!!

Profile photo of AMC

AMC on 1.23.2010

looks amazing!!!!!!!!!!!

Profile photo of llc77

llc77 on 12.22.2009

OMG! You are killing me! I want these right now… at 10 pm…in my pj’s….with no hope of ingredients needed or know-how to tackle yeast-based bread products. My family may be subjected to never before tested recipes for the holidays…..my husband cringes when I experiment with guests over….wish me luck this weekend!

No Reviews

You must be logged in to post a review.

Related Recipes

Crockpot Cinnamon Coffee Cake
Profile Photo by Shannon W in Breads
A tender and sweet coffee cake made in the crockpot without...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Raspberry Lemon Muffins
Profile Photo by Kathy Berget in Breads
A light muffin made with raspberries and lemon. These muffins can...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Buttermilk Spice Muffins (Mimi’s Cafe Copycat)
Profile Photo by Shannon W in Breads
A tender and sweet muffin filled with lots of spices. With...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Sweet Buttermilk Biscuits with Cherry Compote
Profile Photo by Superman Cooks in Breads
A trip to the farmers market can't get any better than...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Banana Bran Muffins
Profile Photo by Shannon W in Breads
A tender and flaky muffin sweetened naturally with banana and applesauce....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy