My mom and now my daughter make this Pumpkin Bread with a recipe I’d love to share with y’all.
Note: Spices are to be in heaping spoonfuls.
1. Sift dry ingredients together.
2. Make a well in the center of the dry ingredients and add remaining ingredients.
3. Mix thoroughly until smooth.
4. Grease loaf pan(s).
5. Bake at 350 degrees (F). If using a 9×5 loaf pan, bake for 90 minutes. If using two 7×3 loaf pans, bake for 60 minutes.
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I have used this recipe for several years now, and it is amazing! It is the holidays again, and I went to find my trusty recipe in my drawer, and it was GONE! Thankfully, I remembered where I had downloaded it originally, and here it is!!! Try it… everyone will LOVE it!
by Lindsay @ My Therapist Cooks in
Breads
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
by PW Food & Friends in
Breads
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
by PW Food & Friends in
Breads
Prep: Cook:
Serves: 12 Level: Intermediate
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Chelli on 11.23.2015
Even better, find a recipe for homemade butter to use for spreading on this deliciousness! Heavenly!!